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Research & Information
United Fresh offers a range of industry and consumer research. Click on any of the links below for additional information:
The United Fresh Foundation is pleased to introduce a new national produce industry compensation tool to assist industry members in providing critical compensation benchmarks.
This new report, prepared by expert research firm Industry Insights, shows compensation and benefits levels for a range of full-time positions including Sales & Marketing, Production & Operations, Quality Control & Assurance, Administration, Finance & Accounting, and Executives.
Click here for more information or to order a copy of the 2011 report.

Fresh Facts on Retail
United Fresh has partnered with the Perishables Group to develop this quarterly report - Fresh Facts on Retail - to track retail produce sales and performance. Each issue reports on overall produce sales trends, top-line data on the top 10 fruit and vegetable commodities, details on growth in value-added produce, and performance tracking for new produce merchandising opportunities in prepared foods, deli and organics. We also spotlight a category each quarter, focusing on specific developments of interest during the latest 13 weeks. Special thanks to our Fresh Facts sponsor Del Monte Fresh Produce.

Fresh Facts on Retail is Free to United Fresh Members, $50 for non-members.

· Click here to download Q4 2011 (September 2011 - December 2011)
· Click here to download Q3 2011 (June 2011 - September 2011)
· Click here to download Q2 2011 (March 2011 - June 2011)
· Click here to download Q1 2011 (December 2010 - March 2011)
· Click here to download Q4 2010 (September 2010 - December 2010)
· Click here to download Q3 2010 (June 2010 - September 2010)
· Click here to download Q2 2010 (March 2010 - June 2010)

Past versions of the report are available on the United Fresh Publications Page.

For questions about research, please contact Victoria Backer, sr. vice president of member services.


United Fresh Produce Association
1901 Pennsylvania Ave. NW
Suite 1100
Washington, DC 20006
Tel: 202 303 3400
Fax: 202 303 3433