United Fresh is pleased to announce that FoodPlus GmbH, the global body for GlobalGAP, will be conducting a train-the-trainer workshop for the fruit and vegetable sub-base April 20 and 21 at the Courtyard Las Vegas Sumerlin in Las Vegas, Nev. The course will focus on the structure and documentation for a successful cooperation and implementation of the GlobalGAP framework for fruits and vegetables.

For more information on the workshop, email info@globalgap.org.