United Fresh 2011 Exhibitors Donate 25,000 Pounds of Fruits and Vegetables to New Orleans Food Bank
May 12, 2011
The
hungry and less fortunate in New Orleans benefitted from nearly 25,000
pounds of fresh fruits and vegetables this month
as companies exhibiting at the annual convention of the United Fresh
Produce Association donated their product to the Second Harvest Food
Bank of Greater New Orleans and Acadiana. The convention, which took
place at the Morial Convention Center and Hilton
New Orleans Riverside May 2-5, brought together 250 exhibiting
companies and more than 4000 attendees from all points in the fresh
produce supply chain.
"While New Orleans is unquestionably one of the world’s great food
cities, there are still too many that don’t have enough healthy
options to eat. We are excited to provide some of these options to the
area organizations that serve New Orleans and we are so happy to give
back to a city that has been such a gracious and welcoming host for our
industry," said John Toner, vice president
of convention and industry relations for United Fresh.
"Feeding America extends a big thank you to the United Fresh Produce
Association and its 2011 exhibitor donors for their nearly 25,000 pounds
of donations to the
Second Harvest Food Bank of Greater New Orleans and Acadiana," said
James Borys, director of fresh produce for Chicago-based Feeding
America, the organization under which the Second Harvest Food Bank of
Greater New Orleans and Acadiana operates. "Donated product
will be distributed through multiple agency partners such as food
pantries, soup kitchens, and other emergency feeding centers that serve
America’s millions who live at risk of hunger. We would also like to
thank Champion Exposition Services for their generous
support and assistance."
For more information on the Second Harvest Food Bank of Greater New Orleans and Acadiana, please visit
www.No-Hunger.org,
and for more on Feeding America’s efforts nationwide, visit www.FeedingAmerica.org.
United Fresh Produce Association
1901 Pennsylvania Ave. NW Suite 1100
Washington, DC 20006
Tel: 202 303 3400
Fax: 202 303 3433 united@unitedfresh.org