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United Fresh Staff
 
United Fresh staff consists of government relations, media, and scientific experts, as well as education and program specialists. Our staff can be viewed as an extension of member companies' own team, providing advice, counsel and broader industry representation for a fraction of the cost of employing your own full-time experts.
 
United Fresh headquarters staff is located in the nation's capital, the home of thousands of trade associations that represent and serve specific industries. United Fresh also maintains a Western Regional Office in Salinas, California to serve member companies in the western part of the United States. Please contact staff in either office for assistance.
 
United Fresh Headquarters
1901 Pennsylvania Ave. NW, Suite 1100
Washington, DC 20006
202 303-3400
202 303-3433 (fax)
 
United Fresh Western Regional Office
Jeff Oberman
Vice President, Membership
512 Pajaro Street
Salinas, CA 93901
831 422-0940
831 422-2892 (fax)
 
Barry Eisenberg
Vice President, Food Safety Services
512 Pajaro Street
Salinas, CA 93901
831 422-0940
831 422-2892 (fax)
 
Led by President Tom Stenzel, United Fresh staff work to provide expert assistance and service to our members. Please contact any of these individuals for more information or questions about United Fresh:
 

Victoria Backer
Senior Vice President Member Services &
United Fresh Research & Education Foundation
Tel: 202 303 3400 ext. 408
Fax: 202 303 3433
vbacker@unitedfresh.org

Angela Bezon Tiwari
Political Affairs Manager
Executive Assistant to the President
Tel: 202 303 3400 ext. 416
Fax: 202 303 3433
atiwari@unitedfresh.org

Patrick Delaney
Communications Manager
Tel: 202 303 3400 ext. 417
Fax: 202 303 3433
pdelaney@unitedfresh.org

Lorelei DiSogra, Ed.D., R.D.
Vice President Nutrition & Health
Tel: 202 303 3400 ext. 403
Fax: 202 303 3433
ldisogra@unitedfresh.org

Sophie Drayton
Membership Coordinator
Tel: 202 303 3400 ext. 413
Fax: 202 303 3433
sdrayton@unitedfresh.org

Barry Eisenberg
Vice President, Food Safety Services
Tel: 831 801-1706 ext. 801
beisenberg@unitedfresh.org

Ray Gilmer
Vice President Communications
Tel: 202 303 3400 ext. 425
Fax: 202 303 3433
rgilmer@unitedfresh.org

David E. Gombas, Ph.D.
Senior Vice President Food Safety & Technology
Tel: 202 303 3400 ext. 411
Cell: 301 801 2226
Fax: 202 303 3433
dgombas@unitedfresh.org

Erin Grether
Government Relations Coordinator
Tel: 202 303 3400 ext. 402
Fax: 202 303 3433
egrether@unitedfresh.org

Robert L. Guenther
Senior Vice President Public Policy
Tel: 202 303 3400 ext. 409
Fax: 202 303 3433
rguenther@unitedfresh.org

Dan Hilleary
Chief Financial Officer
Tel: 202 303 3400 ext. 419
Fax: 202 303 3433
dhilleary@unitedfresh.org

Leslie N. Howard, CMP
Director of Meetings & Events
Tel: 202 303 3400 ext. 412
Fax: 202 303 3433
lhoward@unitedfresh.org


Julie Manes
Director of Government Relations
Tel: 202 303 3400 ext. 404
Fax: 202 303 3433
jmanes@unitedfresh.org

Andrew Marshall
Policy & Grassroots Manager
Tel: 202 303 3400 ext 407
Fax: 202 303 3433
amarshall@unitedfresh.org

Miriam Miller Wolk, CAE
Senior Director of Membership
Tel: 202 303 3400 ext. 410
Fax: 202 303 3433
mwolk@unitedfresh.org

Jeff Oberman
Vice President Trade Relations
Tel: 831 422 0940
Fax: 831 422 2892
joberman@unitedfresh.org

Ashley Peay
Receptionist/Administrative Assistant
Tel: 202 303 3400 ext. 401
Fax: 202 303 3433
apeay@unitedfresh.org

Marinell Saville
Marketing Manager
Tel: 202 303 3400 ext. 418
Fax: 202 303 3433
msaville@unitedfresh.org

Burleson Smith
Vice President, Environmental Affairs and Sustainability
Tel: 202 303 3400 ext. 427
Fax: 202 303 3433
bsmith@unitedfresh.org

Thomas E. Stenzel
President & CEO
Tel: 202 303 3400 ext. 406
Fax: 202 303 3433
tstenzel@unitedfresh.org

Tressie Tillar
Administration & Accounting Coordinator
Tel: 202 303 3400 ext. 414
Fax: 202 303 3433
ttillar@unitedfresh.org

John J. Toner V.
Vice President, Convention & Industry Relations
Tel: 202 303 3400 ext. 424
Fax: 202 303 3433
jtoner@unitedfresh.org

Dan Vache
Vice President, Supply Chain Management
Tel: 425-629-6271
dvache@unitedfresh.org

Jamie Woodside
Exposition Manager
Tel: 202 303 3400 ext. 420
Fax: 202 303 3433
jwoodside@unitedfresh.org

Shannon Young
Education Manager
Tel: 202 303 3400 ext. 405
Fax: 202 303 3433
syoung@unitedfresh.org



United Fresh Produce Association
1901 Pennsylvania Ave. NW
Suite 1100
Washington, DC 20006
Tel: 202 303 3400
Fax: 202 303 3433
united@unitedfresh.org