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Explore United Fresh

Dr. David Gombas to Speak at Food Safety Short Course

          
Jan 21, 2015
        

Dr. David Gombas will be taking part in GAPs, GMPs and HACCP Food Safety for the Fresh Produce Industry Short Course this February 10-12 in Athens, Georgia.

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United Fresh Launches New Logo and Website

          
Jan 14, 2015
        

WASHINGTON, D.C. – Today the United Fresh Produce Association formally announced their new Association logo and redesigned website www.unitedfresh.org. “January is symbolically a time of fresh starts,” said United Fresh President & CEO Tom Stenzel.  “As we move into the New Year, this transition comes with a new look for our association and a new user-friendly […]

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Welcome New Members!

          
Jan 08, 2015
        

Welcome to our newest United Fresh members! 

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Official Spanish Version of Post-harvest Operations Harmonized Standards Now Available

          
Jan 02, 2015
        

A volunteer team of food safety experts has created an authorized Spanish translation of the Post-harvest Operations Harmonized Standards.

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Advocacy – Get Involved

          
Jan 02, 2015
        

Do you want to shape a better business future for the fresh produce industry?  Learn how you can get involved in United Fresh’s advocacy efforts.

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Dr. David Gombas to Speak at Fresh-Cut Short Course.

          
Dec 30, 2014
        

David Gombas will be taking part in the 7th European Short Course on Quality and Safety of Fresh-cut Produce this January 21-23.

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Statement on Passage of the Cromnibus Spending Bill

          
Dec 15, 2014
        

Tom Stenzel, President & CEO, United Fresh Produce Association WASHINGTON, DC – I want to congratulate and thank those Members of Congress and the Administration who came together to pass the Cromnibus spending bill, providing for financial stability in operating the federal government in the coming year. The American people have been clear that they […]

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Fresh Produce Volume Remains Steady

          
Dec 03, 2014
        

Report Spotlight Also Explores Growth in Value-Added Convenience Items WASHINGTON, DC – United Fresh Produce Association released the Q3 2014 edition of the FreshFacts® on Retail report, which examines overall retail trends in produce. The report shows that, during this quarter, fruit and vegetable volume remained steady compared to the previous year, while dollar sales […]

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